3 Breakfast Recipes Worth Getting Out of Bed For…

Hey — They say breakfast is the most important meal of the day. They didn’t say it could also be the most dangerous — because once you start eating one of these recipes, there’s no stopping.

This week I made three new recipes that turned my kitchen into a full-on brunch situation.

See the evidence 👇

1. Cream Cheese Stuffed French Toast

Thick slices of bread, cream cheese filling, and golden edges that crunch when you cut in.

Half breakfast, half dessert — the kind of thing that makes you cancel brunch plans because yours tastes better.

2. Sweet Cream Pancakes

These aren’t your average flapjacks…extra fluffy, custardy, and slightly sweet from the heavy cream in the batter.

The secret? Don’t overmix — let the batter breathe and you’ll get that diner-fluffy center every time.

3. Challah French Toast Casserole

Rich, eggy bread + butter + cinnamon = weekend magic.
It’s like regular French toast’s classier cousin — a little fancy, totally worth it.

Pro tip: Use day-old challah for the perfect crisp-outside, soft-inside bite. This is a great make-ahead recipe for busy mornings!

🍞Food Fact of The Day

French toast isn’t French at all — the recipe goes back to ancient Rome, where cooks soaked stale bread in milk and eggs to avoid waste. The French just made it sound fancier.

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Good food’s meant to be shared.

Stay full,

Brendan + Joe